Record results from each blood panel to track trends over your GLP-1 treatment. Normal ranges are listed for reference. Bring this to every lab appointment and provider visit.
| Marker | Normal Range | Date: ___/___/___ |
Date: ___/___/___ |
Date: ___/___/___ |
Date: ___/___/___ |
Date: ___/___/___ |
Date: ___/___/___ |
Trend |
|---|---|---|---|---|---|---|---|---|
| Blood Sugar | ||||||||
| A1C (%) | < 5.7% normal | |||||||
| Fasting Glucose (mg/dL) | 70-99 | |||||||
| Lipid Panel | ||||||||
| Total Cholesterol (mg/dL) | < 200 | |||||||
| LDL Cholesterol (mg/dL) | < 100 | |||||||
| HDL Cholesterol (mg/dL) | > 40 M / > 50 F | |||||||
| Triglycerides (mg/dL) | < 150 | |||||||
| Liver Panel | ||||||||
| ALT (U/L) | 7-56 | |||||||
| AST (U/L) | 10-40 | |||||||
| Kidney Function | ||||||||
| Creatinine (mg/dL) | 0.7-1.3 M / 0.6-1.1 F | |||||||
| BUN (mg/dL) | 6-20 | |||||||
| eGFR (mL/min) | > 60 | |||||||
| Thyroid | ||||||||
| TSH (mIU/L) | 0.4-4.0 | |||||||
| Weight (for context) | ||||||||
| Weight (lbs) | -- | |||||||
| BMI | 18.5-24.9 | |||||||